Download the Dietitian's Tools App!

  • Calculate estimated Kcalorie requirements using Harris- Benedict Equation, Mifflin-St. Jeor or Kcal/Kg
  • Calculate estimated protein requirements for Pre-Dialysis, Normal, Older Adult, CKD w/ Dialysis, Pressure Sores, Critical Illness
  • Calculate estimated fluid requirements using ml/Kg, Holliday-Seger Method, 1 ml/Kcal
  • Calculate IBW with adjustments for amputations, paraplegia and quadraplegia
  • Calculate BMI with adjustments for amputations

Website Resources

Association of Nutrition & Foodservice Professionals (ANF):
Academy of Nutrition and Dietetics (AND):
Georgia Health Care Association (GHCA):
National Pressure Ulcer Advisory Panel (NPUAP):, Nursing Home Compare:
ServSafe-National Restaurant Association:
Food Safety Focus (ServSafe®):
Children's Healthcare of Atlanta/ Strong 4 Life: